We use only Swedish meat and chicken. We also have a weekly menu.
Bowl of rice topped with vegetables, egg, and beef, which are mixed together with gochujang (chili pepper sauce) or soy sauce before eating. A representative Korean dish.
Vegetarian bibimbap with vegetables and shiitake mushroom
Sitr-fried sweet potato noodle with egg, shiitake mushroom, and assorted vegetables.
Stir-fried gochujang-marinated pork together with fresh vegetables
Cooked rice, beef, and vegetables that are rolled in Kim—dried sheets of seaweed—and served in bite-sized slices. 1 roll 69 kr/2 rolls 119 kr. Vegetarian option also available.
Deep fried chicken glazed in sweet, spicy gochujang sauce. Served with rice and sallad.
15 kr for 9 cl cup
75 kr for 450 g ( + 20 kr deposit for a jar)
Pepsi Cola, Max, 7UP, LOCA, 33 cl
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